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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Crockpot Special: Swiss Steak Recipe

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This recipe for Crockpot Special: Swiss Steak is from The Reisetter Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. round steak, cut into serving pieces
1 onion, sliced
1 can tomatoes (16 oz.)
salt and pepper to taste
Directions:
Directions:
Salt and pepper the meat. Put the meat in the crockpot and cover it with the onion slices. Pour the tomatoes over the top. Set the crockpot timer on low and cook all day (minimum of 6 hours).
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes in the AM; 10 minutes in the PM.
Personal Notes:
Personal Notes:
This is another fast crockpot meal for busy working moms. If you cook Minute Rice and a frozen green vegetable when you get home, you can have a complete meal on the table in 10 minutes.

 

 

 

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