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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

7-up Beef Tips Recipe

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This recipe for 7-up Beef Tips is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (2lb.) round steak
1 can cream of mushroom soup
1 envelope dry onion soup mix
1 c. 7-up
Directions:
Directions:
Trim steak and discard fat. Cut into strips. Place steak in greased 2-quart casserole dish. Spread soup over steak with spatula. Sprinkle dry soup over mixture, then pour 7-Up over top. Bake at 275º for 4 hours. Do not open oven. Serve over hot rice or noodles.

 

 

 

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