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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie is from Generations of Good Eating: Second Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
FILLING:
8 ounces cream cheese
8 ounces Cool Whip
1/2 cup peanut butter
3/4 cup confectioners sugar

CRUST:
Graham cracker pie crust
Directions:
Directions:
Mix together ingredients. Add a few drops of milk if too thick. Pour filling into graham cracker crust and refrigerate.
Personal Notes:
Personal Notes:
This pie was a specialty of the Animal Farm in Rumford Point.

 

 

 

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