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American Chop Suey Recipe

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This recipe for American Chop Suey is from The EWEN Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb hamburg
1 lb elbow macaroni
1 green pepper - diced
1 small onion - diced
1 jar Ragu
Directions:
Directions:
Place pepper and onion in fry pan with hamburg. Fry until beef is browned.
Drain off fat; well.
Add Ragu. Simmer on low for 5 minutes.
Boil macaroni and drain. Then mix the macaroni with the hamburg mixture.
Serve with nice, fresh Italian bread.

Good next day heated up.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Good, easy, and a staple in every household. This is definitely a great meal for the beginner cook.

 

 

 

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