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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Guacamole Recipe

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This recipe for Guacamole is from The McCormick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ripe avocados
3 tbsp freshly squeezed lemon juice (1 lemon)
8 dashes tabasco sauce
1/2 C small diced red onion (1small onion)
1 large garlic clove (or to taste) minced
1 tsp kosher salt
1 tsp freshly ground black pepper
1 medium tomato, seeded and small diced
Directions:
Directions:
Cut the avocados in half, remove the pit and scoop the flesh out of their shells into a large bow. (You can use your hands.)
Immediately add the lemon juice, tabasco, onion, garlic,salt and pepper and toss well. Using a sharp knife, slice through the avocados in the bowl until they are finely diced. Add the tomatoes. Mix well and taste for salt and pepper.
Number Of Servings:
Number Of Servings:
makes 3 cups

 

 

 

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