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Sugar Twists Recipe

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This recipe for Sugar Twists is from Grandma Merc's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbl. granulated sugar.
1/4 tsp. ground cinnamon.
1 pkg. (7oz.) refrigerated breadstick dough.
Directions:
Directions:
Preheat oven to 350º. Spray baking sheet with nonstick cooking spray.
Combine sugar and cinnamon in a shallow dish or plate. Divide breadstick dough into 6 pieces. Roll each piece into a 12inch rope. Roll in sugar-cinnamon mixture. Twist into pretzel shape. Place on prepared baking sheet.
Bake 15- 18 minutes or until lightly browned.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes.
Personal Notes:
Personal Notes:
Use colored sugar sprinkles in place of the granulated sugar for a special occasion or holiday.

 

 

 

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