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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Chicken Broccoli Short Cut Stromboli Recipe

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This recipe for Chicken Broccoli Short Cut Stromboli is from The Gibbons Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. refrigerated pizza dough
1 can of cream of broccoli soup
1 cup cooked chopped broccoli
2 cups cubed cooked chicken
1 cup shredded cheddar cheese
Directions:
Directions:
Step 1: Unroll dough onto greased cookie sheet. Set aside.

Step 2: Mix together soup, broccoli and chicken. Spread down center of dough. Top with cheese. Fold long side of dough over filling. Pinch to seal. Pinch short sides to seal.

Step 3: Bake for 20 minutes or until golden brown. Slice and serve.
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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