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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Mexican meatloaf Recipe

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This recipe for Mexican meatloaf is from The Hensley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. lean hamburger, 3/4 c. of cornmeal, 1 c. salsa, 1 egg, 1/2 c. of shredded cheese
Directions:
Directions:
Add egg and cornmeal to hamburger and mix thoroughly. Next, add 1/2 c. of salsa to meat and shape into loaf. Pour the rest of salsa on top and bake for 1hr. at 375º. Add cheese to top and bake till cheese is melted.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 mins.

 

 

 

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