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Cheese Cake Recipe

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This recipe for Cheese Cake is from The Lemieux Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-8oz Package creamed cheese (can use regular or combination of low fat and regular)
2 Egg yolks
5 Eggs
3 Tbsp flour
dash of salt
1 3/4 cup Sugar

Crust:
1 1/4 cups graham cracker crumbs
1/4 cup sugar
5 Tbsp butter or margarine
Directions:
Directions:
Put cream cheese in food processor and blend until creamy. Add sugar, flour, and salt. Then add egg yolks and eggs one at a time mixing in between. Mix crust ingredients together and gently press crumb mixture, with a spoon, into a Spring form pan.
Bake at 475º for 15 minutes, turn down temp to 200º and bake for an hour.

 

 

 

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