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Beef - Marie's Beef Barbeque Recipe

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This recipe for Beef - Marie's Beef Barbeque is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-4 lb. Arm or Chuck Roast
2 C. Catsup
1 C. Water
1/4 C. Vinegar
2 T. Worchestershire Sauce
1 med. Onion, finely chopped
1/4 C. Celery, chopped
1/4 C. Green Pepper, chopped
1 tsp. Dry Mustard
1 tsp. Chili Powder
1 tsp. Salt
1 tsp. Pepper
Directions:
Directions:
Remove fat from beef.
Place in pan.
Mix ingredients and pour over meat.
Cover with foil or lid.
Bake at 325º for 3-4 hours.
Shred meat with fork after done.

 

 

 

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