Click for Cookbook LOGIN
"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Mexican - Tex Mex Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mexican - Tex Mex Dip is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans Refried Beans
1 Pkg Taco Seasoning
1 c. Sour Cream
1/2 c. Mayonnaise
1 frozen Guacamole mix (or 3 mashed ripe Avocados)
2 T. Lemon Juice
1/2 tsp. Salt
1/4 tsp. Pepper
3 Green Onions, chopped
2-3 Tomatoes, chopped
1-2 cans Ripe Black Olives, drained & chopped
Jalapeņo or Green Chili Peppers (Optional)
Shredded Cheddar or Monterey Jack Cheese
Tortilla Chips
Directions:
Directions:
Mix together cans of refried beans and spread over a large plate or bottom of shallow dish.
Mix guacamole, lemon juice, salt and pepper; spread over beans. Mix Taco seasoning, mayonnaise, & sour cream; spread over the top.
Sprinkle green onions, tomatoes, olives, and chopped peppers evenly. Top with shredded cheese. Serve chilled with tortilla chips

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

351W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!