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Pear Honey Recipe

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This recipe for Pear Honey is from The Minor Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 lbs peeled cored minced pears
4 lbs sugar
1 lb honey
1 (20 ounce) can crushed pineapples
1 whole lemon
Directions:
Directions:
Combine all ingredients in a deep pot and bring to a boil. Continue to boil for about 25 to 30 minutes stirring continuously to keep from burning. Remove from heat and put into Clean sterile jars.
Place in canner with boiling water and boil for 15 to 20 minutes.
Number Of Servings:
Number Of Servings:
7-8 pints
Personal Notes:
Personal Notes:
Great on biscuits.

 

 

 

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