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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Summer Sausage Recipe

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This recipe for Summer Sausage is from The Women In My Life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 Lbs Hamburger
10 Tsp Mortons Tender Quick Salt
5 Tsp Liquid Smoke
1 Tsp Tabasco
2 1/2 Tsp Garlic Salt
2 1/2 Tsp Whole Mustard Seed
2 1/2 Tsp Coarse Ground Pepper
Directions:
Directions:
Mix and let set for 3 days. Knead every day. Shape into 4 rolls the fourth day and bake 8 hours on low oven, 150º, turning occasionally.
Personal Notes:
Personal Notes:
This is real similar to Linda Rennies recipe. Aunt Joy said this one is from Kathy Cochran, who is the oldest daughter of Aunt Ruth. Kathy is a hoot!!!

 

 

 

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