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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Pecan Pie Bars Recipe

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This recipe for Pecan Pie Bars is from The Little White Cookbook For Good Eaters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c. sugar
1/2 c. butter, softened
1 tsp. vanilla
1 egg
1 1/2 c. flour
2/3 c. packed brown sugar
1/2 c. corn syrup
1 tsp. vanilla
3 eggs
1 c. broken pecans
Directions:
Directions:
Heat oven to 350º. Mix sugar, butter, vanilla and egg. Stir in flour. Press in bottom and 1/2 inch up sides of ungreased 9x13 pan. Bake until edges are light brown, 10-15 minutes. Beat brown sugar, corn syrup, vanilla and eggs. Stir in pecans. Pour over crust. Bake until set, 25-30 minutes. Loosen edges from sides of pan while warm; cool completely.

 

 

 

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