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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pecan Pie Recipe

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This recipe for Pecan Pie is from The Women In My Life, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Eggs Beaten
2/3 Cup Sugar
1 Cup Karo Light
1/4 Tsp Salt
1/3 Cup Butter (Melted)
1/2 Tsp Vanilla
1 1/2 Cups Pecans
Directions:
Directions:
Melt butter in a pan on low heat mix in Sugar and Karo, beat in eggs and add other ingredients. Pour into unbaked Pie Shell. Bake at 400º for 10 Minutes then 350º for about 30 Minutes.

 

 

 

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