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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Angenets Recipe

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This recipe for Angenets is from Grandma Merc's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter.
1 1/2 c. sugar.
4 eggs (beat well).
6 c. flour.
6 tsp. baking powder.
1 tsp baking soda.
1 small can frozen concentrated orange juice.
powdered sugar, orange extract and milk.
Directions:
Directions:
Cream together butter and sugar. Add remaining ingredients. Mix well. Chill for 10 min. Roll into approx. 80 medium balls on greased pans. Bake at 375º for 8-12 minutes. Do not over bake. Frost with a mixture of powdered sugar, orange extract and milk. Make mixture smooth like a glaze and dip tops of cookies in it and add sprinkles for decoration.
Number Of Servings:
Number Of Servings:
80
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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