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Heath Bar cake Recipe

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This recipe for Heath Bar cake is from June Benson Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box german chocolate cake mix
1 can eagle brand milk
1 jar caramel ice cream topping
cool whip
6 heath bars, crushed
Directions:
Directions:
Bake cake according to package, while cake is
still hot poke holes in it about 1" apart. Pour sweetened milk and caramel topping over cake.
Ref. overnight, serve with cool whip and sprinkled
with heath bar crumbs.
Preparation Time:
Preparation Time:
350 for appx. 40 mins

 

 

 

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