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Bos'n's Famous French Onion Soup Recipe

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This recipe for Bos'n's Famous French Onion Soup is from The IWO JIMA Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3lbs onion, peeled
1/2 cup butter
1 1/2 tsp black pepper
2 tbsp paprika
1 bay leaf
3/4 cup flour
3 qts canned beef broth (low sodium)
1 cup white wine
2 tsp salt
French Bread
1/2lb mozzarella (slices)
Directions:
Directions:
Slice onion thin. Melt butter in large soup pot. Place onion in butter and saute slowly for 1 1/2 hours. Add pepper, salt, paprika, bay leaf and flour. Stir to mix. Saute over low heat for 10 minutes. Add broth and wine, simmer on low heat for 2 hours. Fill oven proof bowls with soup, top with 2 inch slice of French bread and cheese. Place under broiler until cheese is bubbly and brown.

 

 

 

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