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Chinese Coleslaw Recipe

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This recipe for Chinese Coleslaw is from Perrysburg Moms Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head Chinese or Napa cabbage (or 1 bag of coleslaw)
1 bunch green onions
1 stick butter
2 packages Ramen noodles (without seasonings)
1/2 jar sesame seeds
1 small package slivered almonds

Dressing: Shake together
1 c.oil
1 c. sugar
1/2 c. apple cider vinegar or salad vinegar
2 T. soy sauce
Directions:
Directions:
Slice cabbage. Chop onions and mix. Melt butter,brown noodles, sesame seeds, and almonds. Watch carefully. (will burn easily) Drain well on paper towels and cool. Mix with cabbage and onions. Pour dressing over all and mix.

 

 

 

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