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Hot Pecan Dip Recipe

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This recipe for Hot Pecan Dip is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese
1/2 cup sour cream
1/8 tsp. pepper
1/2 tsp. garlic salt
2 1/2 oz. finely chopped dried beef
1/4 cup finely chopped green pepper
1 T. milk (optional)
1/4 c. pecans
Directions:
Directions:
Blend together cream cheese, sour cream, pepper and garlic salt. Add dried beef, green pepper and milk (optional).

Place in Pam sprayed casserole dish (small).  Top with 1/4 cup pecans.  Bake 20 minutes at 350º.

 

 

 

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