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Hot Artichoke Dip Recipe

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This recipe for Hot Artichoke Dip is from Katy's Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 6 oz. jars of marinated artichoke hearts, drained and chopped
1 c. mayonnaise
1 c. Parmesan cheese, grated
1 sm. can diced green chiles
8 oz. cream cheese, softened
2 clove garlic, chopped
3 green onions, chopped
Directions:
Directions:
Mix all ingredients together. Put in a casserole dish and bake at 400º until bubbly, about 30 minutes. Serve with your favorite crackers.

 

 

 

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