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Artichoke Dip Recipe

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This recipe for Artichoke Dip is from The McCormick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C mayonnaise
1 C sour cream
3/4 C shredded parmesan cheese
2 C marinated artichoke hearts
Directions:
Directions:
Preheat oven to 350º.
Mix together in a 9"x9" pan or similar shallow dish, mayonnaise, sour cream, and cheese. Cut artichoke hearts into bite size pieces. Mix artichokes hearts into pan. Optional: add 1-2 tbsp of the oil from the artichokes.
Bake for 25-30 min (until bubbly and hot in the center).
Preparation Time:
Preparation Time:
40 minutes

 

 

 

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