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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pumpkin Bars Recipe

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This recipe for Pumpkin Bars is from The Mindeman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1 C vegetable oil
2 C sugar
1 C pumpkin

2 C flour
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
2 tsp cinnamon
1/2 tsp ginger
1/2 tsp cloves
1/2 tsp nutmeg

FROSTING
1 - 6oz cream cheese
3/4 stick butter
1 T milk
1 tsp vanilla
4 C powder sugar
Directions:
Directions:
Mix the eggs, oil, sugar and pumpkin in a large bowl and mix well.

Stir in the flour, baking powder, soda and all the spices. Mix well.

Pour in a greased pan/floured - jelly roll pan or large cookie sheet.

Bake at 350 - for 25 30 mins.

Frosting:
Beat cream cheese, butter and vanilla - cream together until soft and creamy. Add powder sugar -mix well.

Spread on bars after they are cool.

Freeze well.
Personal Notes:
Personal Notes:
I got this recipe from a friend of mine at work - she use to bring them to our pot luck lunches. They are so good.

 

 

 

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