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Lemon Pepper Baked Orange Roughy Recipe

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This recipe for Lemon Pepper Baked Orange Roughy is from The Lasley's Favorite Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. butter
2/3 cup Bisquick mix or Reduced fat Bisquick mix
1/4 cup yellow cornmeal
1/2 tsp. lemon pepper seasoning salt
1/2 tsp. salt
1 egg
2 tbsp. water
1 lb. orange roughy fillet
Directions:
Directions:
Heat oven to 425º. Melt butter in rectangular pan, 13x9x2", in oven. Stir bisquick, cornmeal, lemon pepper seasoning salt and salt. Mix egg and water. Dip fish into egg mixture then coat with Bisquick mixture. Place in pan. Bake uncovered 10 minutes. Turn fish with spatula; bake 15 minutes longer or until fish flakes easily with fork.

 

 

 

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