Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Old-Fashioned Beef Stew Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Old-Fashioned Beef Stew is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 boneless chuck roast ( 2lb.), cut into 1/2 in. cubes
1 T. vegetables oil
1 large onion, chopped
5 C. water
1 tsp. seasoned salt
1/2 tsp. pepper
2 to 3 tsp. salt
5 to 6 medium potatoes, peeled and cut into 1/2 in. cubes
5 med. carrots, sliced
1 med. rutabaga, cut in cubes
1 c. sliced celery
1/2 medium head cabbage, finely sliced
1/4 c. flour
3/4 c. cold water
2 tsp. browning sauce
Directions:
Directions:
1. In a Dutch oven over medium-high heat, brown meat in oil. Add onion, water, seasoned salt, pepper and salt; bring to a boil. Reduce heat; cover and simmer for 2 hours. Add vegetables; cover and simmer for 30 min. or until meat and vegetables are tender.

2. Combine flour, cold water and browning sauce. Stir into stew, bring to a boil, stirring constantly. Boil for 1 min.
Number Of Servings:
Number Of Servings:
8 servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

536W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!