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Dutch Oven Pumpkin Dessert Recipe

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This recipe for Dutch Oven Pumpkin Dessert, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Nicole Wolfley
Added: Monday, October 13, 2008
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs
1 large can pumpkin
1 1/2 C. sugar
1 tsp. salt
2 tsp. cinnamon
1 tsp. ground ginger
1/2 tsp. cloves
3 C. evaporated milk
Directions:
Directions:
Mix ingredients together. Spread into Dutch oven or 9x13 pan. Sprinkle 1 yellow cake mix on top and 1 cup chopped pecans (optional). Then slice one cube of butter and lay slices on top of cake mix. Cover and bake at 350º for 50 minutes. Serve with whipped topping or vanilla ice cream.

 

 

 

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