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Pumpkin Chocolate Chip Bread Recipe

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This recipe for Pumpkin Chocolate Chip Bread, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Nicole Wolfley
Added: Monday, October 13, 2008
Category:
Category:
Ingredients:  
Ingredients:  
Wet ingredients:
3 1/2 C. sugar
1 1/4 C. oil
4 eggs
29 oz. can pumpkin
1 1/2 tsp. vanilla

Dry ingredients:
2 tsp. baking soda
1 1/2 tsp. baking powder
3 3/4 C. flour
1 1/2 tsp. salt
2 tsp. cinnamon
1 tsp. nutmeg
1 tsp. cloves
1/2 tsp. allspice
1 tsp. pumpkin pie spice
Directions:
Directions:
Mix wet ingredients. Mix together dry ingredients and add to wet ingredients. Add 2 bags chocolate chips. Bake at 350º for 50-60 minutes.

 

 

 

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