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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Old Bay Crab Cakes Recipe

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This recipe for Old Bay Crab Cakes is from McKee Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. mushrooms, finely chopped
1/4 c. onion, finely chopped
1 1/2 t. chopped celery
2 T. butter
1/2 t. Old Bay seasoning
2 T. flour
1/4 c. cream
16 oz. canned crab meat
1/2 c. bread crumbs
1 t. mayonnaise
2 egg
1 t. Worcestershire sauce
Directions:
Directions:
Saute mushrooms, onions and celery in butter and add seasoning. Add flour and cream and cook 1 minute. Remove from heat and add crab meat, bread crumbs, mayonnaise,Worcestershire sauce and eggs. Mix well and form into patties. Fry in butter (not margarine) in a non-stick pan. Red salmon, drained, or Albacore tuna, drained, also work well.

 

 

 

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