Marshmallow Fudge Bars Recipe

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This recipe for Marshmallow Fudge Bars is from The Siegel Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Cookies and Bars

Ingredients:	Ingredients: 1 1/2 cups flour 1/2 tsp. salt 4 T. cocoa 1/2 tsp. baking powder 1 cup shortening 1 1/2 cups sugar 4 beaten eggs 2 tsp. vanilla 1 cup nuts, optional 2 cups miniature marshmallows Frosting: 1/2 cup brown sugar 1 square chocolate 1/4 cup water 3 T. butter 1 tsp vanilla 1 1/2 cups powdered sugar

Directions:	Directions: Sift together flour, salt, cocoa and baking powder. Cream together shortening and sugar. Add the 4 beaten eggs. Add dry ingredients (flour, salt, cocoa and baking powder). Blend in 2 tsp. vanilla and nuts. Spread in greased 9"x13" pan and bake at 350º for 20-25 minutes. Take out and cover top with marshmallows. Return to oven and bake 2 minutes more. Take out and spread marshmallows over top. Cool and frost. Frosting: Boil 1/2 cup brown sugar, 1 square chocolate and 1/4 cup water for 3 minutes. Add 3 T. butter and 1 tsp. vanilla. Cool. Blend in 1 1/2 cups powdered sugar. Frost and cut into bars.

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Marshmallow Fudge Bars Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: