Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Tomato Soup Spice Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tomato Soup Spice Cake is from The Holston Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups unsifted all purpose flour
1 1/2 tsp. baking soda
2 tsp. cinnamon
1 tsp. ground cloves
1/2 tsp nutmeg
1 cup butter or margarine {softened}
1 lb. light brown sugar
2 eggs
1 can {10.5 oz} condensed tomato soup
2 cups chopped nuts
1 cup dark raisins

Frosting~
1 pkg. {8 oz.} cream cheese, softened
1 tbsp. butter
1 tsp. vanilla
1 lb. powdered sugar
Directions:
Directions:
Combine all dry ingredients and mix well. Mix butter, sugar, eggs & tomato soup. Combine dry and wet ingredients until blended well, and add nuts & raisins. Bake at 350º for 55~ 60 minutes.
Beat together all ingredients for frosting and frost cooled cake.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

475W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!