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Fruit Pizza Recipe

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This recipe for Fruit Pizza is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (20 oz) pkg refrigerated sugar cookie dough
1 (8 oz) pkg cream cheese, softened
1/4 cup powdered sugar
1 (8 oz) tub cool whip, thawed
2 or 3 kiwi fruit, peeled and thinly sliced
1 or 2 firm bananas, sliced
1 small can mandarin oranges, drained
1 small can sliced pineapple, drained and cut into half
1/4 cup sugar
1/4 cup orange juice
2 Tbsp water
1 Tbsp lemon juice
1 1/2 tsp cornstarch
Pinch of salt
Directions:
Directions:
Pat cookie dough into an ungreased 14 inch pizza pan. Bake at 375º for 10-12 minutes or until brown. Cool. In a mixing bowl, beat the cream cheese and powdered sugar until smooth. Fold in cool whip. Spread over crust. Arrange the fruit on top. In a saucepan, bring sugar, orange juice, water, lemon juice, cornstarch, and salt to a boil, stirring constantly for abut 2 minutes or until thickened. Cool; brush over fruit. Chill. Store in refrigerator. Slice and serve.

 

 

 

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