Minted Nuts Recipe

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This recipe for Minted Nuts is from The Hen Party Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Appetizers & Beverages

Ingredients:	Ingredients: 1 Cup Sugar ½ C water ¼ C Light Corn Syrup 10 Marshmallows 1tsp peppermint extract 10 drops food coloring 3 C walnuts or Pecans Sugared Walnuts: (Ruth) 1 ½ C Sugar ½ C liquid 1tsp light corn syrup ¼ tsp salt 2 to 3 cups walnuts halves and/or pieces

Directions:	Directions: Combine sugar, liquid, corn syrup and salt. Cook to the soft-ball stage (235-240º) Remove from heat, add walnuts, stir until creamy. Turn onto aluminum foil or waxed paper. Separate and let cool. Orange Sugared: ½ orange juice for liquid. Add 1 ½ tsp grated orange peel. Spiced: Use ½ C water as liquid. Add ½ tsp of both nutmeg, cloves and 2 tsp cinnamon. Minted: Use ½ C milk as liquid. Add few drops of green food coloring and ¾ tsp mint flavoring stirred in after cooking.

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Minted Nuts Recipe

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