Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Aunt Helen and Mary's Fried Rice Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Aunt Helen and Mary's Fried Rice is from Mama G's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp. butter (do not use margarine)
1 cup raw white rice
1 envelope dry onion soup mix (such as Lipton's)
2 1/2 cups water
1 tbsp. soy sauce
2 eggs beaten
Directions:
Directions:
Do Not Use margarine. In a saucepan, melt butter with raw rice. Stir until well coated. Saute raw rice until golden brown, stirring occasionally. Do Not Burn. Add water, dry soup mix and soy sauce to saucepan. Cover and simmer 20 minutes or until rice is dry and water is absorbed. Meanwhile, beat 2 eggs and set aside. When rice becomes dry and water is absorbed, make a hole into the center of the rice and add the beaten egg. Let egg set for a few minutes in the hole, then stir.
Personal Notes:
Personal Notes:
This recipe reminds me of Aunt Helen and Aunt Mary, hence the name. A family favorite.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

268W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!