Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Daube Roast Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Daube Roast is from Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup red wine
1/2 cup vegetable oil
1 T. salt
1 t. pepper
1 t. oregano
2 bay leaves
2 cloves garlic, crushed
1 sliced carrot
1 sliced onion
3-4 pounds eye of the round roast
Directions:
Directions:
Mix all the ingredients for a marinade. Let roast stand in the marinade for 12 to 24 hours in the refrigerator. Turn frequently. Bake at 300 degrees for 4 hours in a tightly covered casserole.
Personal Notes:
Personal Notes:
Serve with a baked potato and steamed green beans.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

626W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!