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Classic Green Bean Casserole Recipe

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This recipe for Classic Green Bean Casserole is from Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package frozen french style green beans
1/2 can cream of mushroom soup
1/4 cup milk
1 small can Durkee french fried onion rings, divided
salt and papper to taste
Directions:
Directions:
Cook the beans according to the directions on the package. Drain very well. Grease a small casserole dish and put beans inside. Dilute the soup with the milk and add to the beans, mixing well. Stir in 1/2 of the onions and bake uncovered at 350 degrees for 20 minutes. Put the rest of the onions on the top and bake for 5 minutes more. Serve hot.
Personal Notes:
Personal Notes:
This recipe is easily doubled or tripled.

 

 

 

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