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Apple/Cranberry Crisp Recipe

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This recipe for Apple/Cranberry Crisp is from The Ormonde Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

12 medium baking apples (granny smith) peeled, sliced and chopped
1 (16oz) can whole cranberries
½ tsp. cinnamon
Mix together in bowl. Spread in 9/13 baking dish.

Topping

2 cups flour
2 cups brown sugar
2 cups quick cooking oats
1-2 cups chopped walnuts (optional)
Mix up, pour 2 sticks melted butter/margarine over, mix until crumbly.
Directions:
Directions:
Spread topping on apple/cranberry mixture. Bake at 350-375 for 40-45 minutes.

 

 

 

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