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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pink Lemonade Pie Recipe

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This recipe for Pink Lemonade Pie is from The Hardin Family's Good Grub, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small container Cool Whip
1 small can condensed milk
1 can frozen pink lemonade, thawed
Red food coloring
Baked graham cracker crust
Cool Whip for topping
Strawberries for decoration
Directions:
Directions:
Blend cool whip and milk. Mix in thawed pink lemonade. Add food coloring for color. Pour in to crust. Chill. When ready to serve, top with cool whip topping and strawberries.
Personal Notes:
Personal Notes:
-by Alyson; Faye Lynn was my second cousin (daughter of my Great-Aunt Bobbie). She and her family died when I was very young. I got this recipe from the Ray Family cookbook that my mom was putting together.

 

 

 

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