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Never Fail Dumplings Recipe

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This recipe for Never Fail Dumplings is from HealthPartners Central Lab Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg
milk
1 1/2 c. flour
2 tsp. baking powder
1/2 tsp. salt
Directions:
Directions:
Beat egg into measuring cup, beat well, fill cup with milk to 1 cup.
Sift: flour, baking powder, salt.
Add egg mixture. Stir "lightly" to mix.
Let stand 5 minutes.
Drop by spoonful into soup or stew, cover and DO NOT UNCOVER OR PEEK for 15 minutes.
Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
Important not to over beat and do not peek while cooking!

 

 

 

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