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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Moussaka Recipe

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This recipe for Moussaka is from Mama Melina's Ultimate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 Eggplant
1 lb ground beef (browned)
1 small onion
2 cloves garlic
1 8oz can tomato sauce
1 tsp cinnamon
Salt & Pepper

4 eggs
2 cans Aunt Pennys white sauce
2/3 c milk

4 large potatoes (par boiled and sliced)

Directions:
Directions:
Mix together ground beef, onion, garlic, tomato sauce, cinnamon, and salt/pepper. Set aside.

Slice eggplant and layer on a cookie sheet. Spray each slice with cooking spray. Bake in oven 350º for about 10 min until cooked.

Spray bottom of 9x12 dish with cooking spray. Spread parmesan cheese on bottom of pan. Layer with 1/3 sliced potatoes, 1/3 meat mixture, and 1/3 of 1/3 of eggplant slices. Repeat.

Beat eggs. Add white sauce and milk. Pour on top of layers. Bake at 350º for 35 minutes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
2 hrs

 

 

 

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