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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Banana Bread Recipe

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This recipe for Banana Bread is from The Hardin Family's Good Grub, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C shortening
2 C sugar
4 eggs
2 C ripe bananas, mashed (6 small)
2 t lemon juice
2 C sifted flour
2 C whole wheat flour
2 T baking powder
1 t salt
2 C nuts
Directions:
Directions:
Heat oven to 350*.
Cream shortening and sugar together. Beat eggs until light and add. Add lemon juice to mashed bananas and blend with creamed mix. Sift flour, baking powder and salt. Add whole wheat flour and mix quickly with banana mix. Add nuts. Bake in greased loaf pans. Bake for 50 minutes.

 

 

 

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