Chicken ala King on Toast Points Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 tsp. margarine
8 oz. sliced fresh mushrooms
1/2 c. sweet red pepper, chopped
1/4 c. onion, chopped
1/3 c. all-purpose flour
1 c. 1% low-fat milk
1 c. chicken broth
2 T. 1/3 less-fat cream cheese
2 c. cooked chicken breast, chopped
6 slices bread
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Directions: |
Directions:1. Melt margarine in non-stick skillet. Add mushrooms and saute for 3 minutes.
2. Add red pepper and onion and saute for 2 minutes.
3. Add flour and stir constantly for 1 minute. Mixture will be really thick and that's ok.
4. Add milk and broth slowly to skillet, stirring constantly with a whisk. Boil for 3 minutes, still stirring with the whisk.
5. Add cream cheese and stir until smooth.
6. Add chicken and stir for 1 minute.
7. Sever over toasted bread cut corner to corner into triangles. |
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Number Of
Servings: |
Number Of
Servings:6 |
Preparation
Time: |
Preparation
Time:15 minutes |
Personal
Notes: |
Personal
Notes: The key to success with this recipe is to have everything measured and ready to go prior to starting to cook. Then you just add each item as needed. I usually even toast the bread before starting because it is topped with the hot chicken mixture.
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