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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Simple Ceviche Recipe

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This recipe for Simple Ceviche is from The Miami Country Day School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
I lb. seafood * peeled shrimp, calamari, conch work best or fish.. snapper or grouper.. prepare in bitesize pieces.

1T. chopped jalapeņo pepper

1/2 c. chopped peppers-red,yellow,orange,green

1/2 thinly sliced red onion

1tsp. garlic pepper

pinch of ground cumin
sprinkle of red pepper

1 cup fresh lime juice

Everglades Seasonings* or salt and pepper

1 t. cilantro

1 t. extra virgin olive oil
Directions:
Directions:
Put seafood in bowl and add all ingredients except the cilantro and olive oil. Cover and refrigerate for at least 30 minutes. Stir in cilantro and olive oil right before serving.

Makes 4 servings...

 

 

 

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