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Rolled Chicken Breasts Recipe

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This recipe for Rolled Chicken Breasts is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breasts, skinned and boned
6 strips of bacon
1 pkg chipped beef
1 can Cream of Mushroom soup
1 pint sour cream
Directions:
Directions:
Roll chicken breasts lengthwise. Wrap a strip of bacon around each. Place in shallow pan lined with chipped beef.
Blend soup and cream and pour over chicken. Refrigerate over night, covered.
Uncover and bake 3 hours at 275º.

 

 

 

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