Click for Cookbook LOGIN
"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

DIP ~ ARTICHOKE & FETA CHEESE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for DIP ~ ARTICHOKE & FETA CHEESE is from OUR FAVORITE RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can artichokes; drained, chopped
2 cloves garlic, minced
1 c. mayonnaise
1/2 c. Parmesan cheese
1 T. Dijon mustard (optional)
8 oz. crumbled feta

pine nuts, crackers
Directions:
Directions:
Preheat oven to 350º.

Mix all ingredients except pine nuts. Bake for 25 minutes. Top with pine nuts during last 5 minutes of baking. Serve with crackers or tortilla chips.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

273W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!