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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Ham and Cheese Calzones Recipe

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This recipe for Ham and Cheese Calzones is from The Martin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small onion, chopped
2 T margarine
2 cups frozen southern-style hash browns, thawed
1 1/2 cup ham cubes
1 cup velveeta
1 T spicy brown mustard
1 (10 oz) can refrigerated pizza crust
Directions:
Directions:
Preheat oven to 400º. Saute onions in margarine. Add potatoes; continue cooking 3-5 minutes or until thoroughly heated. Remove from heat. Stir in all remaining ingredients, except dough. Unroll dough; cut into four rectangles. Flatten each rectangle into 7 inch square. Place 3/4 cup ham mixture on half of each square. Fold dough over filling to form a triangle; press edges with fork to seal. Place on greased cookie sheet. Bake 10-12 minutes until golden brown.

 

 

 

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