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Baked Tomatoes Recipe

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This recipe for Baked Tomatoes is from The Elliott Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium firm ripe tomatoes
1/4 tsp salt
1/4 tsp pepper
1/4 tsp oregano
1/4 tsp basil
1/3 c. seasoned bread crumbs
Directions:
Directions:
Core tomatoes removing the tops. Arrange in a 9" glass baking dish. Combine salt, pepper, oregano, basil and bread crumbs. Spread mixture over tomatoes evenly. Cover with wax paper and coke 5-6 minutes at 375º, rotating 1/4 turn halfway through cooking time. Rest for 5 minutes before serving.
Number Of Servings:
Number Of Servings:
4

 

 

 

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