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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Broccoli-Rice Casserole Recipe

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This recipe for Broccoli-Rice Casserole is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. Minute Rice
10 3/4 oz. Cream of Chicken Soup
10 3/4 oz. Milk
1 C. Cheese Whiz
10 oz. Frozen Broccoli Cuts
Directions:
Directions:
Mix 1 cup Minute rice, with 1 can cream of chicken soup and 1 soup can of milk. Add Cheese Whiz and frozen broccoli.
Bake at 350º until rice is thickened, about 45 minutes.
I cover it initially and then remove the cover about 20-30 minutes into it, otherwise it gets too "soupy."
Number Of Servings:
Number Of Servings:
3-6

 

 

 

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