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Pineapple Cake Recipe

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This recipe for Pineapple Cake is from The Mellott Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs beaten
2 cups sugar
20 oz. can crushed pineapple with juice
2 cup flour
1 t. baking soda
pinch of salt
1/4 cup oil
1 cup chopped nuts - pecans
Directions:
Directions:
Beat eggs, add sugar, oil, pineapple. Blend in flour, soda & salt. Add nuts. Bake in 9x13 greased pan at 325º for 30 to 45 minutes.
When cool frost with topping:
Mix
1 1lb box confect. sugar
1 stick butter or margarine(soft)
1 8 oz. pkg. cream cheese (soft)
1 tsp vanilla - use mixer
If too thick add milk or cream 1 T. at a time.

 

 

 

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