Click for Cookbook LOGIN
"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Hearty Hashbrown Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hearty Hashbrown Soup is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb frozen Hashbrown Potatoes (sliced not cubed)
4 C Water
3/4 C Celery, sliced
Onion to taste, chopped
4 Chicken Bouillon Cubes
1.4 tsp Pepper
4 cans of Cream of Chicken Soup
1 to 2 C Cheddar Cheese, grated
1 qt Milk
2 C Cooked Ham, cubed
1 T Parsley Flakes, optional
1.2 tsp Garlic Salt, optional
2 T Chives, optional
Directions:
Directions:
Combine hashbrowns, water, celery, onion, bouillon cubes, pepper and bring to a boil. Reduce heat & simmer for 20 minutes. (Enough time to tender celery and hashbrowns) Add chicken soup and milk. Stir until well mixed. Add cooked ham and optional spices. After all is mixed add 1 cup cheddar cheese. Simmer for 10 minutes. Put into crock pot on low for a couple of hours. 1/2 hour before serving add 1/2 to 1 cup more cheese and turn up heat to med.
Number Of Servings:
Number Of Servings:
12

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

390W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!