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Pull-Apart Bread Recipe

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This recipe for Pull-Apart Bread is from BRAT Diet, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (8-10 count) refrigerated biscuits, cut into fourths (Pillsbury Grands! are good)
3 tbsp. butter
2 cloves garlic, diced
1 tsp. Italian seasoning
3 tbsp. grated parmesan bread
Directions:
Directions:
Melt butter in oven proof saute pan over medium heat. Add garlic, Italian seasoning, cheese, and biscuits. Stir well to coat evenly.
Transfer pan to oven, bake at 375º for 20 minutes. Invert onto platter to serve.

 

 

 

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